Welcome to É cucina wine bar and restaurant

Centrally located on Hay Street opposite the Wesley Quarter (we overlook Central Park),  é cucina's restaurant is open Monday to Friday for coffee and light meals in the morning and lunch and Monday to Saturday for dinner. Chef Ben Toye's exceptional stuzzichini menu ( é cucina-style tapas) is available in our wine bar from midday to late, Monday to Friday, and from 4.30pm to late on Saturdays. And, we're conveniently located opposite a taxi rank with bus and rail transport a short walk away.

Restaurant
Ben continues to produce outstanding food through our a la carte menu and  stuzzichini menu menus. His unique style focusses on fresh, local produce and a wonderfully creative ability to match complementary flavours, textures and tantalising aromas. Also complementing Ben's dishes is our selection of quality wines and champagnes.

Private Dining Room
Our private dining room caters for up 36 seated guests. Whether for a private breakfast, lunch, dinner, business meeting or boardroom style dining, privacy and personalised service are assured. Cocktail-style functions could comfortably cater for up to 75. 

Events and Functions
You can book any area of the restaurant, depending on your requirements and number of guests. All areas can be opened up to one large space catering for up to 300 people. We cater for all types of functions, celebrations and special events including weddings and cocktail parties.  Just call us and speak to our Functions Manager or email your requirements to us at functions@ecucina.com.au.